Meet the 19-year-old entrepreneurs of Boreal Peonies
By Heidi Rader“Hey, you want to go to Alaska this summer?” Rudy Klaver asked Eli Brockman a couple of years…
By Heidi Rader“Hey, you want to go to Alaska this summer?” Rudy Klaver asked Eli Brockman a couple of years…
By Marisa McKasson UAF Tribes Extension In Nikolski, a small village on the western end of Umnak Island in the…
By Adrian Kohrt During the summer we are always looking for ways to get our children outside. What better way…
By Leslie Shallcross Eating by the season is often suggested as a way to assure nutritional adequacy. Others suggest choosing…
A number of short videos have been added to the In the Alaska Garden with Heidi Rader series and…
By Heidi Rader Winter solstice is around the corner. Maintaining mental health in the dead of winter in Interior Alaska…
By Heidi Rader My favorite type of pea is snap peas eaten fresh off the vine — a perennial kid…
The UAF Cooperative Extension Service is considering options for offering its Master Gardener course virtually. If you are interested, please…
By Heidi Rader Carrots, especially fresh Alaska grown carrots, are unmatched in taste and texture. A favorite of kids and…
By Adrian Kohrt Due to COVID, we are spending a lot more time at home with our families than we…
By Heidi Rader The Brassicaceae family includes a bunch of vegetables that grow super well in Alaska’s often cool weather….
By Heidi Rader Beets are a versatile, tasty and nutritious root vegetable. Apparently, like cilantro, some people have a strong…