Canning smoked salmon provides Alaskans with a year-round favorite
By Leslie Shallcross Few things define Alaska like abundant, nutritious wild food, most notably salmon. Archaeological records show that salmon,…
Short projects to make your home healthier and safer
By Art Nash, Cooperative Extension Home, Health and Family Development Screw It, Glue It and Nail It was the motto…
A better ending for your fish carcasses — soup or compost
By Heidi Rader Before you toss your fish carcasses back into the river, consider making bone broth or composting them…
National Chili Day
Today is National Chili Day! Enjoy this recipe for Chile Con Carne made with dried pinto beans! Chile Con Carne…