Canning smoked salmon provides Alaskans with a year-round favorite
By Leslie Shallcross Few things define Alaska like abundant, nutritious wild food, most notably salmon. Archaeological records show that salmon,…
Helping out the Kenai Peninsula Food Bank
Food banks across the country have proven to be critical during this pandemic in assisting people who need food. Kenai…
Processing your fish catch
Extension has many resources to help you process your fish catch. Whether you want to can the fish in jars,…
Palmer food preservation series
Mat-Su District Cooperative Extension agent Julie Cascio will teach six food preservation classes in Palmer this spring, beginning March 2….